Transforming abattoir waste into nutrient-rich resources while meeting national hygiene and environmental standards.
Abattoirs across South Africa are under growing pressure to manage waste more responsibly — from meeting strict hygiene standards to controlling odours, pests, and environmental impact.
At Master Key Africa, we provide a fully integrated bone management solution that helps red meat facilities turn animal by-products into clean, compliant, and profitable resources.
Instead of treating bones as a disposal problem, our system repositions them as high-value inputs for agriculture and animal nutrition — all through a safe, traceable, and circular approach that improves your bottom line without disrupting your operations.
Traditional bone disposal methods are costly, unhygienic, and risk non-compliance:
Our hygienic bone processing system turns what was once a disposal problem into a profit stream — without revealing your internal processes to competitors or encouraging DIY.
Key Outcomes for Your Facility:
Master Key Africa’s bone management programme is designed to support:
We provide all necessary equipment, training, and quality control systems — so your team stays productive while we transform your operations.
We don’t just remove bones. We add value to your business, brand, and bottom line.
Schedule a consultation to explore how our circular bone resource system can upgrade your facility — without upfront complexity.
Master Key Africa